I.G. Central Otago.

Quartz Reef Methode Traditionnelle Pinot Black Brut Central Otago 75 cl

Bottle 75 cl.

White sparklingPinot Black

REF WAN4510943

Quartz Reef Methode Traditionnelle Pinot Black Brut Central Otago 75 cl

27,95 €
27,95 €
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Data sheet

PRODUCER Quartz Reef (Quartz Reef Wines).
NAME Quartz Reef Methode Traditionnelle.
VARIETY White sparklingPinot Black.
COUNTRY OF ORIGIN New ZealandNew Zealand.
REGION OF ORIGIN New ZealandCentral Otago.
APPELLATION OF ORIGIN New ZealandI.G. Central Otago.
(UE)401/2010 CERTIFICATION Indicación Geográfica (I.G.)
Indicación de Procedencia (I.P.)
I.G. Central Otago.
WEIGHT 1.500 gr. (1,5 Kg.).
TYPOLOGY White sparkling.
I.G. Central Otago.
FORMAT Bottle.
CAPACITY 75 cl.
ALCOHOL CONTENT 13% Vol.
SUGAR CONTENT Because of its sugar content, it is classified as "Brut".
It contains between 6 and 12 grams of sugar per liter.

Brut Nature: < 3 gr/L
Extra Brut: 3 - 6 gr/L
Brut: 6 - 12 gr/L
Extra Dry: 12 - 17 gr/L
Dry: 17 - 32 gr/L
Semi Dry: 32 - 50 gr/L (Semi Sweet)
Sweet: > 50 gr/L
CONSUMPTION TEMPERATURE 8ºC - 12ºC.
CONSUMPTION It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
COMMENTS 1 Customer review.
CUSTOMERS RATING
PRODUCT REFERENCE WAN4510943
ACTUAL PRICE 27,95 €
MINIMUM ORDER QUANTITY 1 Unit.
STORAGE POSITION Lateral position, horizontal bottle.
STORAGE TEMPERATURE Store at a constant temperature between 10-17ºC.
Humidity should be constant around 60-80%.
RECOMMENDATIONS Keep preferably away from light.

Tasting notes & Recommended pairing

Consumption

8ºC - 12ºC

Visual tasting note:
Grayish reflections, Delicate, Light golden yellow and Constant rosary.
Olfactory tasting note:
Floral touch, Medium-high power, Ripe notes and Lemon peel.
Tasting note:
Medium structure, Fruity step, Wide of flavors and Balanced step.

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1 Review

1 Reviews of customers and website users.

( During the last 90 days )

2 months ago!

Una auténtica bomba

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