Red Wine
France
Burgundy
A.O.C. Nuits-Saint-Georges
Louis Latour
Louis Latour Les Crots Pinot Noir Nuits-Saint-Georges 1er Premier Cru 75 cl

Free Shipping | Red Wine Louis Latour Les Crots 1er Premier Cru A.O.C. Nuits-Saint-Georges Burgundy France Pinot Noir 75 cl

Louis Latour Les Crots Pinot Noir Nuits-Saint-Georges 1er Premier Cru 75 cl

Bottle 75 cl.

Pinot Noir

REF WAN4542752

4 Reviews.

124,95 €

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Domaine Louis Latour

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Español [ ES ]

Historia.

Entre las fechas clave en la historia de esta ‘maison' se encuentra el año 1815, cuando el propio Louis Latour compró el viñedo Corton Vigne au Saint. 1890 también fue una fecha importante. Fue cuando la propiedad adquirió también la finca del Château Cuverie de Corton-Grancey, que aún hoy conforma el corazón de las propiedades de Latour. Actualmente, la empresa está dirigida por la undécima generación de la familia Latour, en concreto por Louis Fabrice Latour, curiosamente la séptima persona con el nombre de Louis Latour que está al frente de esta compañía familiar e independiente.

Cultivos y viñedos.

Los viñedos de la propiedad Latour están plantados exclusivamente con la variedad Pinot noir para los vinos tintos y con Chardonnay para los blancos. La poda corta, llamada Guyot simple, garantiza una baja producción, indispensable para una cosecha de gran calidad. El viñedo florece generalmente a mitad de junio y la vendimia se realiza aproximadamente 100 días más tarde, con las tradicionales cestas que se utilizan en Borgoña. Cabe destacar que la mayoría de los viñedos de Louis Latour se ubican en las zonas más privilegiadas de Borgoña, aunque en los últimos 30 años la empresa ha extendido su presencia en zonas más periféricas. En ellas ha plantado cepas con las que se elaboran vinos muy competitivos comercialmente.

Singularidades.

Todos los viñedos se cultivan bajo una agricultura razonable, utilizando únicamente los tratamientos que son necesarios en función de las condiciones medioambientales. Por ello, se sirven de prácticas experimentadas y naturales como el barbecho, el compost, el deshertado, el aclarado y otras técnicas no químicas. Una de las singularidades de Louis Latour es que cuenta con su propia tonelería, capaz de producir más de 3.000 barricas de roble al año, de las cuales la mitad se utilizan para su propio consumo y el resto se exportan a diferentes partes del mundo. Además de elaborar vinos con sus propios viñedos, Louis Latour también ejerce como “négociant”. Esto significa que comercializa vinos obtenidos con uvas procedentes de viñedos que no son de su propiedad, siguiendo el mismo proceso de elaboración que normalmente realiza para las uvas procedentes de sus viñedos.

Data sheet

PRODUCER	Louis Latour (Domaine Louis Latour).
NAME	Louis Latour Les Crots.
VARIETY	Pinot Noir.
COUNTRY OF ORIGIN	France.
REGION OF ORIGIN	Burgundy.
APPELLATION OF ORIGIN	A.O.C. Nuits-Saint-Georges.
(UE)401/2010 CERTIFICATION	Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Nuits-Saint-Georges.
WEIGHT	1.500 gr. (1,5 Kg.).
TYPOLOGY	Red Wine. A.O.C. Nuits-Saint-Georges.
VINTAGE / HARVEST	Currently marketed by the producer. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.
FORMAT	Bottle.
CAPACITY	75 cl.
ALCOHOL CONTENT	14% Vol.
GRADE	1er Premier Cru.
CONSUMPTION TEMPERATURE	18ºC - 20ºC.
CONSUMPTION	It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
COMMENTS	4 Customer reviews.
CUSTOMERS RATING	★★★★★ ★★★★★
PRODUCT REFERENCE	WAN4542752
ACTUAL PRICE	124,95 €
MINIMUM ORDER QUANTITY	1 Unit.
STORAGE POSITION	Lateral position, horizontal bottle.
STORAGE TEMPERATURE	Store at a constant temperature between 10-17ºC. Humidity should be constant around 60-80%.
RECOMMENDATIONS	Keep preferably away from light.

Tasting notes & Recommended pairing

Consumption

18ºC - 20ºC

Visual tasting note:
Metallic reflections, Good cape and Purple hues.
Olfactory tasting note:
Black fruit, Fruit balance and Fruit base.
Tasting note:
Earthy, Leather souvenirs and Overripe fruits.

Recommended pairing

Stews Grilled meats Duck confit dishes

Legal notice

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This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.

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COUNTRY OF ORIGIN:
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